#1 Chicken

Roasted chicken breast, provolone, tomato, and romaine, with basil pesto on rosemary bread.

#2 Turkey

Roasted turkey breast, cheddar, avocado, poached red onion, and tomato, with chipotle mayo on baguette.

#3 Roasted Beef

Roasted beef, monterey jack, tomato, and romaine, with horseradish aioli on roasted garlic bread.

#4 Black Forest Ham

Black Forest ham, cheddar, apples, poached red onions, and romaine, with Dijon, mayo or both on country french.

#5 Roasted Vegetables

Roasted carrots, zucchini, and red peppers, with goat cheese, romaine, and balsamic vinaigrette on ciabattina.

#6 Fresh Mozzarella and Tomato

Fresh mozzarella cheese, vine-ripe tomatoes, and fresh basil leaf, with balsamic vinaigrette on baguette.

#7 Chicken Salad (Classic)

Roasted chicken breast, celery, mayo, fresh herbs, tomato, and romaine on croissant.

#7 Chicken Salad (Curry)

Roasted chicken breast, celery, raisins, mayo, and spices, cucumber, and romaine on multigrain.

#8 Marinated Tofu

Marinated tofu, Nappa slaw, and cucumbers, with soy-miso dressing on baguette.

#9 Tuna Salad

Tuna, mayo, celery, red onion, Dijon, salt and pepper, tomato, and romaine, on multigrain bread.

#10 “68 Hours” Veggie

Cucumbers, carrots, poached red onion, tomato, pea shoots, and romaine, with hummus on multigrain bread.

Feed Local Kids: Proceeds from the sale of this item will go to local hungry children and their families through the End The 68 Hours Hunger program.